Limited Choco Experience collab pairs fresh Chocolat du Jour truffles with Johnnie Walker Blue Label and Black Label this Christmas.
A festive collab of chocolate and whisky
For Christmas 2025, Chocolat du Jour and Johnnie Walker unveil a limited-edition collaboration in the Choco Experience collection. The project brings together the Brazilian brand’s fresh chocolate and the iconic Scotch whiskies Johnnie Walker Blue Label and Johnnie Walker Black Label. The result is a curated sensory experience focused on pairing flavor, aroma and texture.
On the chocolate side, the collab features Truffes du Jour in the original Blanc and Noir recipes, which helped define the Chocolat du Jour identity. On the whisky side, the spotlight turns to two of Johnnie Walker’s most emblematic labels, known for depth and aromatic complexity. Together, they form a single, special tasting box.
Pairings inside the Choco Experience box
The pairing brings Truffe du Jour Blanc together with Johnnie Walker Blue Label, a smoother and more enveloping whisky. Delicate notes of milk and vanilla, combined with crunchy almonds, are intensified by the whisky’s fruity layers of apricot and red berries. The harmony creates a velvety, deep-tasting profile.
In turn, Truffe du Jour Noir is matched with Johnnie Walker Black Label, known for its bold character. The truffle’s fruity cocoa notes connect with the whisky’s woody profile and hints of spice, cinnamon, ginger and apple. Almond crunch adds texture and extends the flavor on the palate.
This limited edition is part of Choco Experience, a line that invites discovery through fine-origin cocoa and carefully selected ingredients. Here, the dialogue is between “the best from the earth” and “the best of blending art”. The collab box is offered at a suggested price of R$ 320.00.
About Chocolat du Jour
Founded in 1987, Chocolat du Jour is a national reference in premium chocolate. A pioneer in Brazil in the bean-to-bar approach, the company oversees the entire cocoa journey from origin to finished product. Its truffles, bonbons and bars have received multiple awards.
With exclusive in-house production, Chocolat du Jour operates its own boutiques in São Paulo, Rio de Janeiro, Goiânia and Salvador. The brand combines sophistication, creativity and a strong commitment to excellence. As a result, it remains one of Brazil’s most respected artisanal chocolatiers.
