Noir Chocolates debuts its “The Magic of Flavor” Christmas collection with new truffled panettone, premium chocolates and 100% Amazonian cacao.
Christmas magic with Amazonian cacao
The Brazilian fine chocolate brand Noir invites consumers to experience “The Magic of Flavor” this Christmas. The seasonal line blends tradition, elegance and innovation in recipes crafted with artisanal care. As a result, each product turns the holiday spirit into a sophisticated tasting experience.
All items are made with cacao grown in the Amazon, reinforcing a strong commitment to origin and authenticity. This approach ensures intense flavor while supporting a responsible supply chain. Thus, Noir combines premium quality with sustainability.
New products: caramel truffle panettone and Port wine chocolate
Among the highlights is the new Truffled Caramel Panettone 750g (R$ 145.90). The recipe brings together milk chocolate chips, a creamy caramel filling and a milk chocolate coating. It delivers an even more indulgent twist on the Christmas classic.
The collection also introduces Milk Chocolate with Port Wine Filling 90g (R$ 39.90). The bar features a smooth bonbon-style center with a marked Port wine flavor. It targets those who appreciate refined pairings.
Gingerbread and giftable cookie houses
The line gains a festive touch with Gingerbread 50g (R$ 33.90), a traditional spiced cookie decorated with white chocolate. The product brings a classic Christmas reference to Noir’s assortment. At the same time, it adds a playful visual element.
Another charming option is the Milk Chocolate Cookie Dragée House 150g (R$ 44.90). The piece is made with cookies covered in milk chocolate and milk powder, assembled in a house format. It works both as a gift and as a centerpiece for holiday tables.
Signature panettones and Christmas classics
The Christmas portfolio also brings back some of the brand’s bestsellers. The Milk Truffled Panettone 750g (R$ 145.90) features milk chocolate chips and brigadeiro filling, topped with milk chocolate and sprinkles. It is one of Noir’s most indulgent options.
Traditional varieties include the Fruit Panettone 500g (R$ 79.90), with candied fruits, raisins, almonds and a cashew nut crust. There is also the Milk Chocolate Chip Panettone 400g (R$ 75.90). In this way, the brand caters to both classic tastes and chocolate lovers.
Mini formats and gifting options
For gifting, Noir offers Mini Milk Panettone 90g (R$ 34.90) and Minitone 200g (R$ 74.90), made with chocolate chip panettone pieces coated in milk chocolate. These formats are ideal for small gestures and corporate gifts. Their packaging enhances the premium appeal.
The range also includes the Milk Christmas Collection 48g (R$ 36.90), with seasonal milk chocolate figures, and Assorted Bonbons 108g (R$ 54.90). The iconic Milk Chocolate Santa 100g (R$ 46.90) completes the festive assortment. Together, they build a full Christmas universe in chocolate.
Finishing touches: ornaments, macarons and dragees
Smaller delights round out the portfolio, including the Bombom Ball Ornament (R$ 29.90) and the Christmas Macaron (R$ 13.90). The Almond Dragée 150g (R$ 51.90) adds a crunchy, elegant option. These products are perfect to complement baskets or table settings.
The line is completed by the White Chocolate Cookie Dragée House 150g (R$ 44.90), a version made with white chocolate. With this mix, Noir offers alternatives for different flavor profiles. The brand turns Christmas into a complete sensorial celebration.
Service – Noir Chocolates Christmas portfolio
Truffled Caramel Panettone 750g – R$ 145.90
Milk Chocolate Chip Panettone 400g – R$ 75.90
Fruit Panettone 500g – R$ 79.90
Milk Truffled Panettone 750g – R$ 145.90
Mini Milk Panettone 90g – R$ 34.90
Minitone 200g – R$ 74.90
Milk Chocolate with Port Wine Filling 90g – R$ 39.90
Milk Christmas Collection 48g – R$ 36.90
Milk Chocolate Bonbon with Hazelnut Filling 198g – R$ 55.90
Milk Chocolate Santa 100g – R$ 46.90
Assorted Bonbons 108g – R$ 54.90
Bombom Ball Ornament – R$ 29.90
Christmas Macaron – R$ 13.90
Almond Dragée 150g – R$ 51.90
Gingerbread 50g – R$ 33.90
Milk Chocolate Cookie Dragée House 150g – R$ 44.90
White Chocolate Cookie Dragée House 150g – R$ 44.90
About Noir Chocolates
With 133 years of tradition, the Neugebauer family made history by creating Brazil’s first chocolate factory in 1892. Seven years ago, the group acquired Cacau Noir and, in 2023, rebranded it as Noir Chocolates. The brand is firmly committed to the origin and quality of its products.
Noir works exclusively with 100% Amazonian cacao sourced from family farming. This guarantees chocolate excellence and supports sustainability across the entire production chain. Every step, from cultivation to final product, follows transparent and responsible standards.
Blending artisanal expertise and innovation, Noir stands out in the premium chocolate segment and in the production of refined macarons. Led by Carolina Kauer Neugebauer, the family’s fifth generation, the brand continues to expand. Today, it operates 27 stores in Brazil and holds a solid position in the high-end chocolate market.